12
Feb
bacon guacamole grilled cheese
nom.
24
Jan
guacamole grilled cheese!!
The guacamole takes this grilled cheese sandwich to a whole new level of goodness. To make the guacamole: 4 slices crusty white bread 1. To make the guacamole-cut avocados in half. Remove seed. Scoop out avacado from the peel, put in a large bowl. Using a fork, mash the avocado. Add the onion, garlic, jalapeño, cilantro, lime juice, salt and pepper. Stir until well combined. Add the chopped tomato and stir. 2. Heat a pan or griddle to medium-high heat. Spread desired amount of guacamole on both slices of bread then top with cheese. Butter outer slices of bread and grill on one side for about 2 minutes or until golden and crispy. Flip the sandwich and grill until golden brown. Make the other sandwich the same way and serve warm.
ingredients:
2 ripe avocados
1/2 small onion, minced
1 clove garlic, minced
1 small jalapeño, stems and seeds removed, minced
2 tablespoons cilantro leaves, finely chopped
1 tablespoon of fresh lime juice
1/2 teaspoon coarse salt
A dash of freshly grated black pepper
1 Roma tomato, chopped
4 slices Cheddar cheese
Butter, for buttering breaddirections:
11
Nov
burger priest.
the hype is killing me. it’s like i’m hearing something about this place every damn day. apparently, it’s the best burger in the city. a lofty claim. i have yet to sample the product as its location is a pain in the ass to get to, but i think the time has come to make the journey.
i read a little article today about their new location opening…kind of a surprising neighbourhood. click the pic of the delicious beef patty covered in melted cheese with fresh toppings and two grilled cheese buns for details….
24
Jul
asparagus grilled cheese sandwich
food porn if i’ve ever seen it…
25
May
the grilled cheese
i have always wanted to eat at ‘the grilled cheese’ in kensington market. there are 10 different sandwiches to choose from and apparently it’s nothing like the old school kraft single slice version. here are a couple of their selections:
* classic with jack, cheddar, provolone and tomato
* mushroom madness with cheddar, portabello and garlic
* the turk 2000 with Monterey jack, turkey, tomato, onion and garlic
* dill-icious with dill havarti, basil pesto, sundried tomato and onion
* black jack with jalapeno, monterey jack, tomato, spinach, and black olive pesto
* motzy with bocconcini, sun-dried tomatoes, pesto, balsamic dressed arugula
hmmm….maybe i should just try a couple of these myself?
