tired & inspired

found a recipe for a delicious salad that i’m going to make to bring to a brunch tomorrow. aside from kale, you’ll need:

The recipe calls for a tahini-lemon dressing:

Ingredients:

1/4 cup Tahini
2 garlic cloves
1/2 cup fresh lemon juice (about 2 lemons)
1/4 cup Nutritional Yeast or a bit more, to taste (i don’t know about this one……)
2-4 tbsp Extra virgin olive oil, to taste
1 tsp kosher salt + freshly ground black pepper, or to taste
3 tbsp water, or as needed

And voila!

and my kale obsession continues….